Coconut Poke Cake

I'm non certain why kokosnoot reminds me of spring.  But this is my novel favorite cake correct now, in addition to I function on looking for excuses to brand it.  It is that good!



Coconut Poke Cake

 i box white cake mix (and ingredients listed on mix)
i (14 oz) tin order the sack sweetened condensed milk
i  (15 oz) tin order the sack cream of coconut
i (8 oz) ctn whip topping
i (7 oz) purse sweetened kokosnoot flakes

Bake the white cake inwards a 9x13 pan according to packet directions
Cool cake completely
Poke holes inwards cake using the grip of a wooden spoon
In a split bowl mix condensed milk in addition to cream of coconut
Pour mixture over the hap of the cake
Place inwards the fridge in addition to allow soak overnight
Remove cake from fridge in addition to spread whip topping over cake
Place kokosnoot on an ungreased baking canvas inwards an fifty-fifty layer
Bake kokosnoot at 350° for most 5-10 minutes until kokosnoot begins to lightly brown
Cool kokosnoot in addition to sprinkle over whip topping

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