Cauliflower Fried Rice
So this is misleading...there is absolutely no actual rice inwards this dish at all, fifty-fifty though it looks similar it. But it sense of savour then dang good, I don't fifty-fifty missy it!
Cauliflower Fried Rice
2 Tbl coconut oil
i minor caput cauliflower
i rib of celery, petite diced
2 greenish onions, petite diced
1/2 red* pepper, petite diced
2 tsp garlic, minced
i zucchini, chopped
1/2 tsp pinkish himalayan tabular array salt (or to taste)
sprinkle of pepper
sprinkle of chili powder
Directions
Cut stems off caput of cauliflower
Pulse inwards 2 batches inwards a nutrient processor
Be careful non to over chop, you lot desire the consistency of rice
In a large skillet estrus oil
Place one-half the cauliflower to embrace the bottom of the pan
Allow to brown, stirring occasionally
Add additional cauliflower, celery, onion, cherry pepper as well as garlic
Allow to laid upward for 2-3 minutes until soft
Add zucchini, salt, pepper as well as chili powder
Cook until zucchini is fork tender
Makes unopen to three cups
*You tin laissez passer the axe likewise run orangish as well as xanthous peppers or a mixture for color
Cauliflower Fried Rice
2 Tbl coconut oil
i minor caput cauliflower
i rib of celery, petite diced
2 greenish onions, petite diced
1/2 red* pepper, petite diced
2 tsp garlic, minced
i zucchini, chopped
1/2 tsp pinkish himalayan tabular array salt (or to taste)
sprinkle of pepper
sprinkle of chili powder
Directions
Cut stems off caput of cauliflower
Pulse inwards 2 batches inwards a nutrient processor
Be careful non to over chop, you lot desire the consistency of rice
In a large skillet estrus oil
Place one-half the cauliflower to embrace the bottom of the pan
Allow to brown, stirring occasionally
Add additional cauliflower, celery, onion, cherry pepper as well as garlic
Allow to laid upward for 2-3 minutes until soft
Add zucchini, salt, pepper as well as chili powder
Cook until zucchini is fork tender
Makes unopen to three cups
*You tin laissez passer the axe likewise run orangish as well as xanthous peppers or a mixture for color
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